Beverage Workshop: The Art of Pairing: Nova Scotia Wine & Seafood w/Chef Renée Lavallée

Saturday, October 24 at 3:30 p.m.

Devour! Studios, Wolfville · $50

Details · $50 ↗

Directions to Devour! Studios ↗

From coast to vineyard, discover why Nova Scotia wine and seafood are made for each other. Join acclaimed chef Renée Lavallée and a sommelier for a guided tasting that pairs exceptional local seafood with Nova Scotia wines. Explore the fundamentals of great pairing, discover how our cool-climate win

Details · $50 ↗

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Last checked Mon, Sep 7. Details change — the organizer’s page is the source of truth. Spot an error? Tell us.